This is a very loose recipe, but one that I make a lot. This is a good way to use up a lot of vegetables and great for a quick weeknight dinner.
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Filed under Main Courses, Uncategorized, Vegan
Tagged as bell peppers, bok choy, broccoli, carrots, chili, edamame, garlic, onions, peanut butter, peanuts, scallions, sesame, soy sauce, spinach, sriracha, stir fry, sweet chili, vegetables
Hi! I’m Cindy. This is my food/cooking blog.
Where's the beef? I've been a vegetarian for more than half my life, so all of the recipes featured on this site are vegetarian.